Wattleseed Mylk Chocolate 100g

A creamy mylk chocolate, delicately flavoured with Australia's native Wattleseed.

This unique chocolate is a delicate balance of the smooth mylk chocolate and the lively pleasures of the Australian Bush, with the Wattleseed giving a nutty flavour.

We are excited to say that this is Vegan Certified.

Jala Jala Founder Sharon Brindley is a Yamatji/Noongar woman and the proud owner of Cooee Cafe, the only Indigenous cafe on the Mornington Peninsula in Victoria. In 2020, Sharon launched her wholesale supply business, Jala Jala Treats.