Beetroot Pepperberry Relish

Flavour Profile

Rich, earthy, and slightly sweet from fresh beetroots, with a bold, peppery warmth from native Tasmanian Pepperberry. A perfect balance of tangy and spicy.

Why You’ll Love It

This vibrant relish is crafted using premium Australian native ingredients, bringing together the natural sweetness of beetroots with the unique heat of Tasmanian Pepperberry. It’s a versatile and gourmet addition to both everyday meals and special occasions. Perfect for those who enjoy bold flavours with a touch of native Australian spice!

How to Enjoy:

• Spread over crackers with blue cheese for a delicious snack.
• Serve alongside chargrilled kangaroo, lamb, or steak for a flavourful boost.
• Mix with sour cream to create a creamy, spiced dipping sauce.
• Drizzle over grilled chicken for an instant gourmet glaze.
• Toss through warm pasta for a quick, rich, and tangy sauce.

What’s Inside:

• No artificial colours, flavours, or preservatives.
  Dairy-free, gluten-free, and vegan-friendly.