Christmas Festive Bushfood Demonstration and Tasting Table

Location: My Dilly Bag, Forest Glen Village, Sunshine Coast, QLD

About the class:

Celebrate the festive season with a special bushfood demonstration, honoring the rich culinary traditions that have sustained Australia's First Nations peoples for centuries.

Discover how effortlessly you can elevate store-bought products by adding native spices and flavors to create a sensational taste experience.

Engage all your senses—sight, sound, taste, smell, and touch—and discover the deep spiritual connection to the land through bushfood practices.

Join us at My Dilly Bag for joyful learning experience, where you'll also indulge in 3 festive dishes 

• Bush Tomato and Chili Cocktail Sauce perfect with chilled prawns
• Chicken and Lemon Myrtle Vol vents
• Bushfood Cob Loaf with Wattleseed and Native Spinach Dip
• Native Davidson Plum and Macadamia Bliss Balls

Sip on a refreshing Native Mint and Davidson Plum Sparkler mocktail, perfect for the season

What you'll take home:

• Be more informed about Australian native ingredients
• Enrichen your appreciation for Aboriginal culture - the oldest in the world!
• Learn a variety of traditional and contemporary preparation methods
• New knowledge and products you can impart to your family and friends 
  

Important: Please advise us of any dietary requirements and allergies in advance.

Your host:  Meet Aunty Dale Chapman

Come in and enjoy the wonderful, warm and welcoming My Dilly Bag shop. It has been created to provide a comfortable learning environment where Indigenous and non-Indigenous people can come together and learn from and about each other.

In the store you will find all My Dilly Bag, a range of First Nations products and gift hampers  

Yes we are  wheelchair friendly 

Please note: No refunds available; transfers permitted with 24-hour prior notice.