BBQ Sizzle Pack

Sizzle it up this Father's Day with our BBQ Sizzle Pack, guaranteed to get the tastebuds going wild with Australian native flavours. 

Includes:
  • Bush Tomato Relish 200g
  • Lemon Myrtle Coconut Sauce 200g
  • Sunset Rub 18g
  •  Aunty Dale's Wild Salt' N' Pepper 25g
  • 6 Pack Etch Sparkling cans 330ml (mixed variety)
  • Lemon Myrtle Popcorn 60g 

Aunty Dale's chef notes for the perfect BBQ gathering

Bush Tomato Relish
- Make a dip by blending 2 tablespoons with 200g of cream cheese. 

Brush Lemon Myrtle Coconut Sauce  over your BBQ chicken, fish, prawns, or tofu

Sprinkle Aunty Dale's Wild Salt n Pepper over your protein and salads for added spice.

Add Sunset Rub to your mince meat and make some tasty BBQ patties for a delicious Aussie burger or meatballs.