My Dilly Bag chefs carefully select local produce and foraged elements to deliver one-of-a-kind menus and experiences for special gatherings celebrating the richness and diversity of First Nations Peoples.
These unique pop-ups are one-of exceptional experiences not to be missed!
Bringing all the flavours and colours of the bush, these feasts are cleverly themed to match beautiful visual performances.
Expect a flavoursome feast of freshly picked seasonal and local produce, plant-based delicacies organic game meat, sustainable fish, and abundant sweet options to boot.
We'd love you to join us for a traditional warm welcome, and an unforgettable bush foodie experience!
Launch - Native Food Fair Festival Black History Month
Friday 24 July, 10am - 4pm
Reddacliff Place, 266 George St, Brisbane QLD 4000