Cinnamon Myrtle Flakes

Sourced from sub-tropical areas of Australia, Cinnamon Myrtle is a unique alternative to conventional cinnamon, offering a delicate and complex spice profile. It has been traditionally used for its antibacterial properties and as a digestive aid. With its naturally sweet and warming notes, it can be a great way to add flavor without additional sugar.

100% Australian Cinnamon Myrtle

• Perfect for pastries, sweets, and spice blends.
• Steep in hot water to make an aromatic herbal tea.
• Adds warmth and depth to both sweet and savoury dishes.

Cinnamon Myrtle & Apple Compote

Simmer diced apples with sugar, ground Cinnamon Myrtle, water, and lemon juice until tender. Serve over yogurt, pancakes, or toast.

• Tube: L 13cm W 3cm
• Pouch: L 13cm W 3cm H 21cm
• Carton: L 17cm W 17cm H 24cm