Introducing Aunty Dale's Creamy Lemon Myrtle Pasta Recipe Bundle!This pack contains ingredients to make Aunty Dale's popular Creamy Lemon Myrtle Saffron Pasta served with a Fingerlime & Rivermint Mojito Mocktail. The pasta recipe is so versatile, mushrooms can be swapped out for chicken or seafood or left in for added flavour. The pack contains:
- Lemon Myrtle Coconut Sauce (250g)
- Lemon Myrtle & Saffron Tagliatelle (375g)
- Fingerlime & Rivermint Syrup (150ml)
Unleash the magic of Australian native ingredients and make your evening truly special with this exquisite recipe bundle! Recipe cards below.
CLICK HERE to download & print recipes