$80.00
Discover the beauty, flavour, and sustainability of Australia’s native plants in this hands-on workshop with Josie from The Bush Nursery.
With years of experience growing and nurturing bush tucker plants, Josie shares her passion for connecting people to Country through gardening and native foods. In this one-hour session, you’ll explore edible native species that thrive in backyards, balconies, and pots, learning how to grow, care for, and use them in everyday life.
Enjoy practical growing tips and cultural yarns. You’ll leave inspired to start your own bush tucker garden and incorporate these native ingredients into your kitchen.
What you’ll experience:
• Hands-on learning about bush tucker plants suitable for home gardens
• Practical tips on growing and caring for native edible species
• Cultural yarns and stories from Country
• Fresh tasting of native fruits, grains, nuts, and seeds provided
• Opportunity to purchase your own bush tucker plants on the day
Seeds of Knowledge - Grow your own Bushfood Garden
🕰 Saturday, 10 January 2026
🕰 10.00am – 11.00am
📍 My Dilly Bag, Kurrajong Building, 5/354 Mons Rd, Forest Glen QLD, Sunshine Coast
🎟 Price: $80.00 per person
👥 Capacity: 20 participants
Please note: Seasonal availability may influence the herbs and spices used in the workshop, ensuring the freshest and most sustainable ingredients are featured.
About The Bush Nursery
The Bush Nursery – Grown on Country is a 100% Indigenous-owned micro-nursery led by Josie, a proud Gamilaroi woman from St George, QLD, and her husband Justin, a Bidjara man from Augathella, QLD.
Together, they’re passionate about healing Country, growing bush tucker and medicine plants, and sharing cultural knowledge with all who are willing to learn and listen. Each plant is grown with care and purpose — to nourish, educate, and reconnect people with the land. 🌿